April 02 2009

Mandarin Orange and Cranberry Matzo Brei

I must have matzo brei on the brain. Here’s another take on an old classic Pesach dish. It’s sweet and DELISHIOSO! It makes a great snack or a sweet breakfast.

Serving Size: 2

Ingredients

4 matzos
1 ½ cup water
1 (11-ounce) can of mandarin oranges
1 cup cranberries
1 tablespoon sugar
½ teaspoon orange zest
½ tablespoon butter

Preparation

Break matzos into 1inch pieces, place in medium sized bowl.
Boil water.
Pour water over matzo and allow to soak for 2 minutes.
Drain excess water from matzo.
Add mandarin oranges, cranberries, sugar and orange zest to matzo and combine.
Heat a medium sized non-stick pan over medium to high heat.
Melt butter in pan.
Pour matzo mixture into pan and spread out evenly.
Cook on one side for 4 minutes and then flip to other side for 4 minutes or until brown.

Serve hot and enjoy.

Tags: Vegetarian, Passover, Nouvelle Matzo, Snacks

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Matzo Outside the Box is dedicated to all things matzo, with recipes for year-round use and a blog written from the perspective of Bernie Mendelbaum... more